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    Home » Recipes » Blog

    The Best Triple Chocolate Waffles Recipe

    April 10, 2017 By Sara McCleary Updated October 27, 2021 - This post may contain affiliate links

    Jump to Recipe

    I’m a little in love with my waffle maker. We have been making all sorts of waffles over the past couple of months, sweet and savoury. I felt it was about time one of our favourites was shared with you, triple chocolate waffles.

    This triple chocolate waffles recipe comes in perfect timing for Easter. No crosses, no eggs, just purely delightful chocolate. Not just one kind of chocolate either. These triple chocolate waffles have white, milk and dark chocolate chips incorporated in to the batter. Plus there is a nice dose of cocoa powder thrown in.

    The Best Triple Chocolate Waffles Recipe
    The Best Triple Chocolate Waffles Recipe

    Of course it doesn’t have to be Easter to enjoy them. They are perfect any time. The chocolate chips melt and create little pockets of melted goodness throughout the waffles.

    Some chocolate will escape and melt on the waffle maker during cooking. The white chocolate caramelises quite nicely when it escapes. I can personally vouch for this as I meticulously cleaned the splodges from the waffle maker between batches and nibbled on them once cooled.

    The triple chocolate waffles were simply served with ice cream. You could dish them up with whipped cream or fresh berries.

    The Best Triple Chocolate Waffles Recipe
    The Best Triple Chocolate Waffles Recipe

    If you are faced with left over triple chocolate waffles, which I highly doubt, they freeze brilliantly. To warm them up again and regain their crispness, simply pop them in a toaster. They won’t need long, so keep an eye on them.

    These guys definitely are a great addition to a lazy weekend breakfast or brunch. I hope you enjoy them.

    Sara xxx

    Printable Recipe

    The Best Triple Chocolate Waffles Recipe

    Triple Chocolate Waffles

    Recipe Author: Sara McCleary
    The best triple chocolate waffles recipe you will ever make! Packed with white, milk and dark chocolate, these are great buttermilk waffles for breakfast
    5 from 7 votes
    Print Recipe Pin Recipe Save RecipeSaved!
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    Prep Time 10 minutes mins
    Cook Time 20 minutes mins
    Course Breakfast
    Cuisine American
    Servings 12 pieces
    Calories 300 kcal

    Ingredients

    • 300 grams (2 cups) plain flour
    • 50 grams (½ cup) cocoa powder
    • 55 grams (¼ cup) dark brown sugar
    • 10 grams (2 teaspoons) baking powder
    • 5 grams (1 teaspoon) bicarbonate soda
    • 5 grams (1 teaspoon) salt
    • 3 large eggs seperated
    • 500 ml (2 cups) buttermilk
    • 125 ml (½ cup) vegetable oil
    • 100 grams (½ cup) white chocolate chips
    • 100 grams (½ cup) milk chocolate chips
    • 100 grams (½ cup) dark chocolate chips
    • ice cream or cream to serve

    Instructions
     

    • Sift flour and cocoa powder into a large bowl. Mix in brown sugar, baking powder, bicarbonate of soda and salt.
    • Add egg yolks, buttermilk and oil, stir until well combined. Stir through chocolate chips.
    • Place separated egg whites in a bowl and whip until stiff peaks form using electric beaters.
    • Gently fold through half the egg whites into the waffle mixture. Once just combined fold through the remaining egg whites.
    • Heat waffle maker as per manufacturer’s instructions. Once hot and ready to go, spoon mixture onto waffle plates and cook.
    • Keep waffles warm in a low oven while other waffles are cooking.
    • Serve with ice cream or freshly whipped cream.

    Oven Temperatures

    All oven temperatures are fan forced.

    Measurement Notes

    All measurements are Australian metric standard. All measures are level, and cups are lightly packed unless specified. 1 teaspoon = 5ml / 1 tablespoon = 20mls / 1 cup = 250ml /4 teaspoons = 1 tablespoon.

    NUTRITIONAL INFORMATION

    The recipe's nutritional information is an approximation based on an online calculator. It is meant solely for reference purposes. If you're looking for precise details, be sure to double-check with your own research.

    Calories: 300kcalCarbohydrates: 34gProtein: 6gFat: 16gSaturated Fat: 12gCholesterol: 47mgSodium: 359mgPotassium: 265mgFiber: 2gSugar: 14gVitamin A: 137IUCalcium: 123mgIron: 2mg
    Did You Make This Recipe?I do a happy dance when people share how they went. Tag me on Instagram @bellyrumbles & #bellyrumbles
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    Reader Interactions

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      Recipe Rating




    1. That One Kid Hiding In Your Basement

      September 05, 2023 at 1:13 am

      5 stars
      Gave the perfect recipe for me!

      Reply
    2. the hungry mum

      November 06, 2018 at 6:06 pm

      5 stars
      I am so making these for Miss 10's birthday breakfast tomorrow 🙂 She will love them!

      Reply
      • Sara

        November 06, 2018 at 6:27 pm

        I hope she does, and happy birthday to Miss 10!! BTW the best part of making these waffles is scraping the caramelised white chocolate off the waffle maker and munching on it..... shhhh it's our little secret.

    3. Richard Clayton

      May 20, 2017 at 4:54 pm

      5 stars
      Thanks Sara for awesome recipe! Looks so sweet. I can't wait to try

      Reply
    4. The Hungry Mum

      May 15, 2017 at 4:49 pm

      5 stars
      I also am in lurve with my waffle maker! After all our recent trips to the USA and always ordering waffles I knoew I needed a way to get my paws on waffles! This choc waffle recipe is such a luxe way of starting th eday - will have to try.

      Reply
    5. Helen | Grab Your Fork

      May 10, 2017 at 2:26 pm

      I've been trying to resist buying a waffle maker for ages. This isn't helping! lol

      Reply
    6. Melissa @ Insider The Kitchen

      April 22, 2017 at 11:38 am

      5 stars
      Hi Sara,

      I made these for breakfast and they were delicious. My whole family ate them up as quick as I could make them 🙂 Thanks for sharing!

      Reply
    7. Ramen Raff

      April 15, 2017 at 8:41 pm

      I haven't used my waffle maker in ages!! Been wanting to make something chocolate. I get to kill 2 birds with 1 stone with this hahaha I like that this is crisped outside and soft & not dry inside.

      Reply
    8. Michelle @ Vitamin Sunshine

      April 11, 2017 at 4:56 pm

      5 stars
      My son and I would be all over these! I live in Asia right now, and waffles here are always dessert, not breakfast. I am sure these would be a hit anywhere though!

      Reply
    9. Jackie @ Theseasidebaker

      April 11, 2017 at 11:14 am

      Breakfast and chocolate sounds like the perfect combination!

      Reply
    10. Jenni

      April 11, 2017 at 10:44 am

      These chocolate waffles look so amazing! I couldn't decide if this was dessert or the best breakfast ever! YUM!

      Reply
    11. Luci's Morsels

      April 11, 2017 at 10:12 am

      5 stars
      This looks amazing! I am kind of wishing that it was breakfast time right now so I can make these, although, I suppose there is always breakfast for dinner or waffles for dessert! Yummy!

      Reply
    12. Sarah

      April 11, 2017 at 9:54 am

      Oh my word, these sound absolutely divine! Love the idea of making one of my favorite breakfast treats with chocolate!

      Reply
    13. savor the best

      April 10, 2017 at 11:57 pm

      Yum! I could just eat this for dessert 🙂

      Reply

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    Well hello there! I’m Sara McCleary a food lover and avid traveller.

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